Coach Corissa This recipe for not takes 3 minutes
and you can prep it and eat it cold
Sautee some cashews in a little water just to soften slightly
Add albacore tuna
Add kale
cover to let steam build
remove from heat and add cayenne pepper or hot sauce You can top with rotes tomatoes too
How do you describe your quirks? Take time this week to analyze your habits in the kitchen, food in the bed or living room, eating out with friends, meals/snacks before you arrive home, or as soon as
2 Cans chicken peas drained 1/2 c shredded carrots 1/4 c chopped celery 1/8 c chopped green Onions 1/2 c hummus seasoned with 1 Tbsp. mustard and 1/8 tsp cayenne pepper Mash or chop chickpeas, add veg